A house policy for alcohol service should include which of the following elements?

A house policy for alcohol service should include guidelines for serving and managing because these guidelines establish the framework for responsible alcohol service within the establishment. They ensure that all staff members follow consistent practices regarding age verification, serving limits, and managing intoxicated customers. This not only helps in compliance with legal requirements but also promotes a safe environment for patrons. Effective management of alcohol service can reduce the risk of over-serving, underage drinking, and the potential negative consequences associated with these issues.

While the other options—staff dress code, marketing strategies, and pricing information—are certainly important to the overall operation of a business, they do not specifically address the critical aspects of alcohol service management that are necessary to ensure responsible consumption and compliance with laws. Therefore, having clear guidelines for serving and managing alcohol is essential in a house policy to foster a safe and responsible atmosphere for both customers and staff.